Thursday, June 9, 2011

oreos, olallieberries, and dark chocolate.

Once again, I learned something new.

An olallieberry (who came up with that piece of work name?!?) is a cross between a blackberry and a raspberry.

And when combined with Oreos, makes possibly THE most gorgeous cake I've ever seen.


Yeah. Those are gold flecks.


Recipe available here.

I must, I must, I MUST make this this summer!! And also Joy the Baker's Vegan Chocolate Avocado cake (the avocado makes it super moist.)

1 comment:

  1. I have a theory:

    "I think we should do some kind of Brangelina thing, Bob. Like 'rrrackberry.'
    "Naw Bill. You'd never make it through the word before some chick kicked your ass! Man, I could use some rack-- Bam! On the floor."
    "All right then. Braspberry."
    "You can't just put a p next to a b, Bill! It's a linguistic faux pas."
    "A what? Aaww, hell. I dunno then."
    Pause.
    "Hey Bob, what you get for Allie for Valentine's? Ola just hates everything I pick out...."

    I'm procrastinating. Can you tell?

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